We had our first meal in Switzerland at the Walliserkanne in Zermatt hence the experience was a memorable one. We were also recommended by the hotel staff of this place as they serve decent food with decent price. In case you don’t know, nearly everything in Switzerland is expensive.
We were for lunch. We were seated immediately and handed with the menu. We choose to sit on the balcony on the 1st floor. The view was nice with the cold fresh mountain air. Nearly everything in the menu has something to do with cheese. That’s Swiss common food. I can smell cheese as I walked into this restaurant. The service was limited, not much conversation other than taking the order and delivering the food on the table.
We had a chicken pasta dish and another pasta dish. We didn’t had to wait long for the food to arrive. The portion of the food is generous. The taste was a bit bland for us. I couldn’t help but to notice that the service was better at the next table. I wonder why, perhaps it’s because we don’t speak local language? Anyway we ate, tried to enjoy the experience and left. Nothing memorable though.
Where at: 3920 Zermatt, Switzerland.
Visited in June 2015. How would I rate them? The atmosphere 4/5, Service 1/5, F&B 3/5.